My passions in life...baking, cooking, nature, art. It's mainly about FOOD as an art. My mantra...'Do It From Scratch'! It must taste as good as it looks, and be healthy too! I enjoy blogging a lot & have found a GREAT online community. Am a die hard foodie (not the eating type foodie though)...love exploring new cuisines.
The appetizer is SALMON „MON AMOUR“. As a main course we serve CORN-FED POULARDE WIH ROSEMARY. We finish our dinner with a traditional TARTE AU CITRON. Our wine recommendation this time is the white wine TOUR SAINT MARTIN 2006 from the Château de la Vieille in Bordeaux. If you want to order wine please send us a message!
Oooo, your page is BEAUTIFUL!
And you're making yourself right at home, Awesome!
You have so many great posts about baking, don't hesitate to
copy & paste your favorite new & old posts for members who don't know you, yet.
Thank you for the birthday wishes. It was a fantastic day and filled with food, friends, and family. Those are my three favorite things. Everything else eventually ends up on the discount rack. Have a wonderful day today and thanks again for the shout out.