Sweet Wheat Dosa or Wheat Pancakes

After seeing chakka Adai from Jayashree,I can't wait to have vellam dosa(we don't get jack fruit here :-( ) since it was looking similar to sweet wheat dosa. This remembers my school days, when my brother and me always relished this dish as soon as we come home from school. Those days she used to prepare all kinds of snacks in the evening which now elapsed , since we grown up. So I though why don't I give a try and my husband liked the most.

Ingredients:
Wheat or Atta - 2cups
Vellam/Bellam/Jaggery - 1cup
Cardamon - 4
Oil/Ghee

Procedure:

* crush the Vellam/Jaggery and dissolve in 1cup of water, filter it to remove the dirt.
* In a vessel, add the Atta, dissolved Jaggery, 1 pinch of salt and crushed cardamon.
* Beat it by adding little amount of water to form a dosa batter.
* Heat the dosa pan and pour the dosa batter, add ghee and turn the dosa and cook for another 2-mins in low flame.
* Enjoy serving to your kids.