Great Cooks Community

My Crunchy Choffee Rocks ...

After making banoffee, I still have some of the Dolce de Lueche left in the fridge so been thinking about what else I can make with it. The sweetness of Dolce de Lueche, the bitterness of Dark chocolate and the crunchiness of nuts and bran flakes when combined do go well together and thus, I bring to you my 'Choffee' (chocolate + toffee) rocks!

Views: 10


You need to be a member of Great Cooks Community to add comments!

Join Great Cooks Community

Support Great Cooks

Community Blogs



© 2016   Created by Great Cooks Community.   Powered by

Badges  |  Report an Issue  |  Terms of Service