Ours has been (Slow Cooker Italian Sausage, White Bean and Kale Soup) after linking it in a soup recipe party:…Continue
Posted by Mittu Cooking Love on December 9, 2014 at 6:40am
Moong Dal Vada or green gram lentils Fritters are deep fried fritters which are used as snacks or as starters. Moong dal vadas can also be called as moong dal bhajiye or pakodas or vadas. The recipe here which I have posted is in the form of snacks.
Posted by Asiya Subhani on November 20, 2014 at 1:30am
Palak Ke Pakodey/pakora or Spinach Fritters are deep fried fritters made out of chick pea flour batter(besan in hindi). This is yet again a tea time snack which can be served with hot cup of tea and also can be given as a starter.
Posted by Asiya Subhani on November 13, 2014 at 11:33pm
Paya Soup or lamb trotters soup is a heavy stew created from trotters/ feet of goat or lamb, bones from the leg with rich gelatin marrow covered with meat. Most cultures will have variations of the Paya recipe in their own way.
Posted by Asiya Subhani on November 10, 2014 at 3:00am
Kheema Kofta Curry is a wonderful non veg lamb recipe which is made out of minced meat or mutton. The koftas are cooked well and added to a wonderful juicy curry which is made with tomatoes, onions and capsicums. This is a unique way of making the koftas which are very tasty and a great dish to relish.
Posted by Asiya Subhani on November 6, 2014 at 12:27am
Bhindi Masala Curry,Spiced Okra Curry,Bhindi Ka Salan is a traditional Indian recipe made with okra or bhindi as it is commonly called is a wonderful curry made with simple ingredients with a wonderful taste which can be eaten with either rotis or rice/chapathis.
Posted by Asiya Subhani on November 4, 2014 at 3:53am
This chicken masala curry recipe is very spicy and tasty to eat. This can be eaten with roti or rice, very yummy and delicious. I usually make this during winters as it has got lots of pepper into it . This dish is my most favourite among other chicken curries. This dish is mostly made with onions and tomato gravy with some spices added to it. The…Continue
Posted by Asiya Subhani on November 2, 2014 at 11:53pm
Mixed Fruit Custard recipe is a dessert with a creamy flavor of the custard powder that is added into it and the blend of all the fruits in the dish gives the whole dessert an interesting taste which would create a desire in everyone to prepare the dessert again and again.
Posted by Asiya Subhani on November 2, 2014 at 6:49am